Cornbread Tres LechesThis one’s a banger! Pro tip make sure the cornbread is still warm when you pour in the soaking liquid, and let it cool to room temperature before you cool it in the fridge overnight.Jerry CantrellJul 13, 2026∙ Paid36113ShareContinue reading this post for free, courtesy of Jerry Cantrell.Claim my free postOr purchase a paid subscription.
